pomegranate marinated salmon
1 Salmon Filet
1 packet of LAV Sweet Pomegranate Dressing
pomegranate marinated salmon
1 Salmon Filet
1 packet of LAV Sweet Pomegranate Dressing
pomegranate marinated salmon
- Drizzle LAV Sweet Pomegranate dressing over salmon filet and let marinate for 30 minutes.
- Cook your salmon however you like! Either on the BBQ, seared in a skillet, or roasted in the oven.
- Enjoy with your favorite sides! We love a simple arugula salad and fresh avocado!
check out our recipes
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lemon pepper yogurt chicken salad
If you’re looking for a fresh, protein-packed lunch that actually hits, this lemon pepper chicken salad has been on repeat for a reason. It’s creamy, tangy, herby, and comes together...
lemon pepper yogurt chicken salad
If you’re looking for a fresh, protein-packed lunch that actually hits, this lemon pepper chicken salad has been on repeat for a reason. It’s creamy, tangy, herby, and comes together...
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tahini crunch wrap
ingredients: 1 large burrito-size tortilla 1 small tortilla or tostada (for crunch layer) ½–¾ cup shredded chicken (rotisserie works great) 1 tablespoon hummus ½ cup shredded romaine ¼ avocado, sliced...
tahini crunch wrap
ingredients: 1 large burrito-size tortilla 1 small tortilla or tostada (for crunch layer) ½–¾ cup shredded chicken (rotisserie works great) 1 tablespoon hummus ½ cup shredded romaine ¼ avocado, sliced...
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cauli & white bean salad with crispy salmon bites
ingredients: 1 container spinach & arugula ½ cup cherry tomatoes 1 avocado ¼ cup cilantro ¼ cup pumpkin seeds ⅓ can white beans 2 salmon filets 3 packets of LAV...
cauli & white bean salad with crispy salmon bites
ingredients: 1 container spinach & arugula ½ cup cherry tomatoes 1 avocado ¼ cup cilantro ¼ cup pumpkin seeds ⅓ can white beans 2 salmon filets 3 packets of LAV...
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tahini salmon rice bowls
ngredients 1 cup cooked white rice (warm) 1 salmon filet, cooked and flaked 1 packet LAV Creamy Tahini Dressing 1 tsp sriracha (adjust to taste) ½ avocado, sliced Roasted seaweed...
tahini salmon rice bowls
ngredients 1 cup cooked white rice (warm) 1 salmon filet, cooked and flaked 1 packet LAV Creamy Tahini Dressing 1 tsp sriracha (adjust to taste) ½ avocado, sliced Roasted seaweed...